Farms

Our Farms :

We work in more than 900 hectares.

All stages related to the cultivation process are carried out, starting with choosing the soil and irrigation water and measuring the salinity percentage to know the type of product that is suitable in each hectare before planting, then choosing the seed for planting grains and selecting seedlings before planting with the appropriate seasonal time for planting.

Our agricultural engineer checks the entire cultivation process and no pesticides or chemicals are used to ensure the product is accepted in any local and international market.

The entire cultivation process is carried out under the supervision of the Herbs Land team to ensure that the product is free of bacteria and moisture, taking into account the color of the product in drying, following up on the harvest, and then supplying the product to the company’s warehouse after its acceptance by the quality engineers.